牛肉面英文介紹PPT課件

Lanzhoubeefnoodles ThebriefintroductionofLanzhou LanzhouisthecapitalcityofGansuprovince whichislocatedinthenorthwestofchina Thewholecityissandwichedbythemountains anditistheonlycapitalcitycrossedbytheyellowriver BecauseofthemotherriveroftheChinesenation theYellowRiver Lanzhouformednotonlymajesticandbeautifulcityview butalsobredLanzhouuniquefoodculture WORDLIST sandwich夾在中間majestic雄偉的 history Lanzhouisamajorstopontheancient SilkRoad westofXi an SituatedontheupperreachesoftheYellowRiver LanzhouhasbeenimportantforthousandsofyearsbecauseoftheHexiCorridor or CorridorWestoftheYellowRiver inwhichearlyChinesecivilizationbegan About3 000yearsago intheZhouDynasty agriculturebegantotakeshapeinthebasinsoftheJinandWeiRiversthatformedthecorridor markingthebeginningofthegreatYellowRiverbasincivilization StartingintheQinDynasty merchantsandtraderstravelingfromXi antocentralAsiaandthenontotheRomanEmpire ortheotherwayround broketheirlongjourneyatLanzhou Toprotectthiscorridorandimportantcommunicationshub theGreatWallwasextendedundertheHanasfarasYumen inthefarnorthwestofpresent dayGansuProvince WORDLIST Corridor走廊basin盆地 TheoriginandevolutionofLanzhoubeefnoodles LanzhoubeefnoodleswasfoundedinGuangxuyears accordingtothelegend itiscreatedbytheMuslimchefscalledMabaozifirst Inthesubsequentcenturylongyears thegenerationsbringforthnewfromtheold numerousbeefnoodlesoupcooksusetheirwisdomandtakeeffortstomakeitmoredelicious Today itisfamousforclearsoup rottenmeatanduniqueflavor anditwinthepraiseofcustomersdomesticandtheworld ItisratedbytheChinesecuisineassociationasoneofthethreelargestChinesefastfood andbecomethegenuine Chinafirstnoodle WORDLIST rotten爛的flavor風味cuisine菜系 shop Andnow notaboundinLanzhou therearebeefnoodleshopsinalmosteverycityaroundthenation Anditisestimated thereisatleast1000shopsinLanzhou Mostofnoodleshopsopenfrom6 30amto10 00pm indailypeaktime asmallnoodleshopcouldreachhundredsofpeople Thecultureofeatingbeefnoodles ThelifeofLanzhoupeoplebegineswithabowlofbeefnoodles Forthem itisanindispensablepartoflife andcan tsimplyuse snack defined Accordingtoanofficialstatistics about1000noodleshopsdowntownLanzhousellmorethan80millionbowlseverydayonaverage andbreakfastaccountforoverhalf Intermsofthenumberofpeopleinurbanarea morethan25millionresidentsandflowingpopulation oneoffourpeoplewanttoeatabowlofnoodleseveryday WORDLIST indispensable必不可少的 Thefeaturesofbeefnoodles Itischaracterizedby one ching twowhite threered fourgreen fiveyellow theyrepresentrespectivelytheclearnoodlesoup whiteradish redchilioil greencorianderandgarlicsproutandpermeablyyellownoodles Thesoupisbraisedwithbeef radishandtraditionalcondimentforalongtime Anditisverybenefitforyourstomach Andpayattention thesoupboilednoodlesisdifferentfromthesoupinthebowl WORDLIST coriander香菜radish蘿卜garlicsprout蒜苗permeably有滲透性地braise燉condiment調(diào)味品 classification Noodlesaccordingtothicknesscanbedividedintothebigwide wide thin twosmall capillary leekleaves bridgetypes Inwhichthecapillarysurfacecoarseabout0 51mmindiameter twosmall surfacecoarse1 2mmindiameter capillary surfacecoarse2 3mmindiameter Amongallkindsofnoodles themostpopularis thin twosmall and capillary leekleaves shape etc Toothin itwillbeeasytoabsorbwatertobecometoosoftinsoup toothickortoowidesurface itwillnoteasytocookorhardaftercooking Oncepeopleareusedtoeatingonetype theywillnotchangeitcommonly Iamusedtoeatingthetwosmalltype WORDLIST capillary毛細diameter直徑leek韭 Thehand makingprocess Thehand makingprocessinvolvestakingalumpofdoughandrepeatedlystretchingittoproducemanystrandsofthin longnoodles Thereareseveralstylesoftwistingthedoughbuttheyallemploythesameconcept apieceofdoughisrepeatedlystretchedandfoldedontoitselfinordertoaligntheglutensandwarmupthedoughforstretching Thenitisrolledouttoaworkablethicknessandcutintoworkableportions Thisdoughisthenpulledtoaboutanarmspan slength Thepullerthenmakesaloopwiththedough joiningthetwoendsintooneclumpofdough andinsertshisfingersintothelooptokeepthestrandfromstickingtoitself Doingthis thepullhasdoubledthelengthofthedoughwhilefractioningitsthickness Thisprocessisrepeatedseveraltimesuntilthedesiredthicknessandquantityisachieved IntheLanzhoustyle thedoughisworkedwithaggressively Itispulledinstraight quick tugswithnotwistingorwaving Somepullersregularlyslamthenoodleagainsttheirboardstoensureevenstretchinganduniformthickness Flourissometimesusedtodustthestrandsandpreventsticking WORDLIST lump塊strand線dough面團glutens面筋loop環(huán)tug拽 Theotherspecialfood JiangshuinoodleInSummer lanzhoupeoplecoincidetoeatJiangshuinoodle Jiangshuicontainsavarietyofbeneficialenzyme anditcanclearsummer heat increaseyourappetite withabowl youwillfeelrefreshsoon Itstasteissimilartolemon verysour HuidouziHuidouziisboiledintoporridgewithlocalashandpeas reddatesandsugar WORDLIST enzyme酶porridge粥 Hotwinterfruitpeoplelikeeatingthisstreetsnacksforhundredsofyears BecauseLanzhouisverydryinwinter hotwinterfruitisthebestofwintertorelievefire Withfrozenpear itisrichinfruitacid citricacid andsucrose andithastheeffectofclearingheat relievingcough improvingbodyandremovingdiseaseetc andisakindofspecialfruitinnorthwestfruits Tianpeiziisakindofspecialfoodmadefromoats Thehand makingprocessinvolvesfermentationlikewine Wheneating youcanputcoldwaterandsugar itisverysweetandsour NiangPiZiisavailableallyearround itscharacteris